All the flavor of Mallorca, in your pantry.
There are 6 products.
Mix of nuts, spices and seaweed.
They can use the Picalga fish for fish broths and vegetable flavoring.
Hydrate before use, with broth or oil.
You can use the meat Picalga to season chicken juices, meat and rice.
Picalga Mix Tast.
Mix of spices, nuts, spices and seaweed.
You can use the Picalga pasta to boil pasta and emulsify sauces with oil.
You can use the Picalga stews to prepare stews, lentils, vegetable flavoring.
Almond hash with organic spices.
It serves to taste rice, fish and vegetables.