All the flavor of Mallorca, in your pantry.
There are 17 products.
Toasted almond spicy "CIRERETA", the almond snack that its spicy touch will stop you from eating.
Ramallet tomato flakes
Ideal for soups, creams, sauces, salads or stews.
Ecological pistachio produced in Castilla-La Mancha.
From: Spain, of the Real Pine. Doñana Park.
From: Spain.Use: Moisturize in abundant hot water for 1 hour. Once hydrated it yields about 250 grs of fresh mushrooms.
Of soft smell, with pleasant aroma and sweet flavor, with notes of hazelnut.
Moisturize in abundant hot water for 1 hour.
Once hydrated augmenta 10 times its size.
Organic coconut flour
It is used for baking in the preparation of cake doughs. As a thickener in the preparation of sauce, stews and soups. Not only does it bake, try adding it to your protein or fruit shake.
Halves of dried tomato, of the pear variety.Harvested in Mallorca and dried at low temperature without the use of sulfur.
Hydrate with a little warm water, a few drops of vinegar and salt.
Organic dry "Ramallet" tomato harvested in Mallorca.
Drying at low temperature without the use of sulfur.
Organic fine grated coconut.
It is used for baking, both in the preparation of cake doughs and sprinkled on the cake. It can also be used for the preparation of sauces such as Curry.