Nuts

The dry fruits are very energetic foods, rich in fats, in potreins, as well as in trace elements. Depending on the type of nut, they can also provide good amounts of vitamins or omega 3.

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  • Spain pine nuts ECO 250 g

    €26.30

    From: Spain, of the Real Pine.  Doñana Park.

  • Almendra de Mallorca 1 kg

    €13.40
  • Pistachio Snack ECO 250 g

    €11.95

    Ecological pistachio produced in Castilla-La Mancha.

  • Laminate Boletus Edulis 50 g

    €8.75

    Of soft smell, with pleasant aroma and sweet flavor, with notes of hazelnut.

    Moisturize in abundant hot water for 1 hour.

    Once hydrated augmenta 10 times its size.

  • Ecological Raw Pistachios Snack 120 Gr

    €7.95

    Ecological pistachio produced in Castilla-La Mancha.

  • "Senderuelas" Mushrooms 30 g

    €7.55

    Origin: Spain.
    It is consumed a lot in cooked, sautéed with parsley, cream or accompanied by white meats or sauces.
    Use: Clean in hot water until the water comes out clear. Moisten in abundant hot water for 1 hour and drain.

  • National pine nuts ECO 80 g

    €7.35

    From: Spain, of the Real Pine.  Doñana Park.

  • Dry "Ramallet" tomato ECO 50 g

    €5.60

    Organic dry "Ramallet" tomato harvested in Mallorca.

    Drying at low temperature without the use of sulfur.

  • Harina de coco ECO 250 g

    €5.60

    Organic coconut flour

    It is used for baking in the preparation of cake doughs. As a thickener in the preparation of sauce, stews and soups. Not only does it bake, try adding it to your protein or fruit shake.

  • Ramallet tomato flakes ECO 40 g

    €5.60

    Ramallet tomato flakes

    Ideal for soups, creams, sauces, salads or stews.

    Intense flavor.

  • Ramallet tomato powder ECO 4x5g

    €4.30

    Ground Ramallet Tomato ecological.

    Ideal for soups, creams, sauces, salads or stews.

    To be used in Home Bread, & pizza

    Full flavour

    Each bag contains between 4 and 5 tomatos, without water

    Intense flavour.

  • Mix of mushrooms 25 g

    €4.20

    From: Spain.
    Use: Moisturize in abundant hot water for 1 hour. Once hydrated it yields about 250 grs of fresh mushrooms.