Picalga Fish ECO 4x5 gr

€4.50
VAT included

Picalga Fish.

Mix of nuts, spices and seaweed.

They can use the Picalga fish for fish broths and vegetable flavoring.

Hydrate before use, with broth or oil.

Quantity

Ingredients: Almond, wakame, basil, star anise, pink pepper and saffron.

Allergens: Almonds. Due to the algae, it may contain traces of mollusks, crustaceans and fish.

3944

Data sheet

Alergenos
Almendra
Conservación
Frigorífico

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