Mallorca Products

Products manufactured in Mallorca using raw materials from Mallorca

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  • Paprika balls ECO 30 g

    €3.20

    Ecological paprika balls of Mallorca.

    It contains 3 to 3 units (depending on weight). Dried at low temperature <45 ° C.

    Hydrate for 1 hour in hot water. You can use pepper or whole meat. Remove the tail and seeds before use.

  • Whole cayenne Calabrese ECO 15 g

    €3.30

    Whole cayenne of the Mallorca variety, "Calabrese".

  • Smoked paprika Tap de cortí Shaker ECO 30 g

    €4.10

    Origin: Mallorca - Spain

    Sweet paprika of the variety Mallorquina Tap de Cortí Ecological smoked with oak wood smoke.

     

  • Crespaella Fish 4 x 5 g

    €2.50

    Crespaella fish.

    Saffron with saffron.

    You can use the fish Crespaella to prepare soups of broth, rice, stews, stews and stews.

    Add it to the bottom of the paella and stir for a few seconds over low heat before adding water and rice (1 sachet for 4 people).

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  • Spicy paprika Cirereta ECO 75 g

    €4.95

    Organic spicy paprika typical of Mallorca made with the exclusive native variety of hot pepper "Cirereta".

    Especially indicated to give a spicy touch in the stews of both fish or meat and especially in sauces.

  • Ground Calabrese cayenne ECO 25 g

    €5.90

    The salt shaker contains 25 grams of the exclusive "CALABRESE" ground cayenne variety grown in Mallorca.

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  • Especias caracoles a la mallorquina

    €3.00
  • ECO hot whole pepper Cirereta 15 g

    €3.20

    Whole spicy peppers typical of Mallorca from the exclusive indigenous variety of spicy pepper "Cirereta".

  • Lemon thyme ECO 15 g

    €1.90

    Organic lemon thyme.

    It is used for sauces, salads and meat dishes. Very used in white meats, especially for roasted or baked chicken. It has an intense or very fragrant taste. It combines very well with marjoram and rosemary.

    Selected and manually processed sheets. Dried at a controlled temperature below 45 ° C.

  • Spicy paprika "Cirereta" ECO 35 g

    €3.30

    Hot paprika typical of Mallorca made with the exclusive autochthonous variety of hot pepper "Cirereta".

    Especially indicated to give a spicy touch in the stews of both fish or meat and especially sauces.

  • Dry pear tomato ECO 50 g

    €3.25

    Halves of dried tomato, of the pear variety.Harvested in Mallorca and dried at low temperature without the use of sulfur.

    Hydrate with a little warm water, a few drops of vinegar and salt.

  • Almendra de Mallorca 250 g

    €3.20