Best sellers

  • Xantana rubber 4 x 5 g


    Special Gluten Free - Dosage of 2 to 4 g per liter
    The purpose most used is to act as a thickener and stabilizer.

  • Whole cayenne Calabrese ECO 15 g


    Whole cayenne of the Mallorca variety, "Calabrese".

  • Wheat starch 1kg


    Wheat starch is a powder produced through the elimination of proteins, including gluten, from wheat flour.

  • wen

  • Vanilla sugar 50 g


    Vanilla sugar is widely used in the preparation of biscuits, muffins, custards and whenever a dish tastes a sweet vanilla flavor, even to sweeten a coffee.

  • Tomillo verde ECO 15 g


    Organic green thyme of Mallorquin origin.

    Selected leaves whole and dried at controlled temperature below 45C.

    It is a medicinal plant that is applied to treat infections of the respiratory system.

    Suitable for lamb and fish dishes. It is also used in vegetable dishes in order to make them less flatulent.


  • Tila 30 g


    Infusion made with the fruit in the form of a flower of some of the species of the genus Tilia.

  • Tap Ametlla ECO 4 x 5 g


    Almond hash with organic spices.

    It serves to taste rice, fish and vegetables.


  • Sweet paprika Tap de Cortí ECO 75 g


    Sweet paprika from the Mallorquina Tap de Cortí variety.

  • Sweet paprika Tap de Cortí ECO 250 g


    Sweet paprika "Tap de Cortí" vintage 2019.

    Made with the exclusive local variety of pepper TAP DE CORTÍ of Mallorca.

    Selected by hand. Without tail. Drying with hot air at less than 60 ° C.

  • Sweet paprika "Tap de Cortí" shaker ECO 80 g


    Sweet paprika of the Mallorcan variety "Tap de Cortí".

  • Sweet paprika "Tap de Cortí" shaker ECO 30 g


    Sweet paprika of the Mallorca variety "Tap de Cortí".