En Tomeu barbacoa 4 x 5 g

VAT included

In Tomeu is a mixture of barbecue spices with a spicy touch.

Its use is for all types of meat, vegetables and vegetables. So that the vegetables do not dry out, they should be put in water and then marinated with olive oil.



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To marinate 1 kg of meat or fish, add 1 sachet with 20 cl of oil and the juice of a lemon and then paint.

Ingredients: Tap de Cortí pepper, pepper, APIO, coriander, spicy paprika, nutmeg and clove.


Data sheet

20 g
Pimentón Tap de Cortí, pimienta, APIO, cilantro, pimentón picante cirereta, nuez moscada y clavo
Modo de Empleo
Para adobar un 1 kg de carne o pescado, debe añadirse 1 sobre con 20 cl de aceite y el zumo de un limón y luego pintar
Cold and dry place.

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