"Senderuelas" Mushrooms 30 g

VAT included

Origin: Spain.
It is consumed a lot in cooked, sautéed with parsley, cream or accompanied by white meats or sauces.
Use: Clean in hot water until the water comes out clear. Moisten in abundant hot water for 1 hour and drain.


Once hydrated it yields like 200 grs of fresh mushrooms. Highly appreciated for its flavor and for its qualities to flavor the dishes.


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