"The history of our paprika is the history of our family"

We founded the company in 1945.

The Crespí family, farmers, growers and processors of the most exquisite seasonings and spices of the gastronomy of the Balearic Islands.

We started our activity, touring the villages of Mallorca, with the sale of paprika and spices for the preparation of the sobrasada, a traditional Balearic sausage.

Four generations inheriting the traditions, have also led us to the spice trade of the whole world.

Our mission is to deal only with products of the highest quality and freshness, being demanding and rigorous to guarantee the best selection to the client.

Open to the world and to innovation in the most advanced techniques and respectful with the Environment, in our farms and fields of organic production in Mallorca.

HOW DO WE DO IT?

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