Organic dry "Ramallet" tomato harvested in Mallorca.

Drying at low temperature without the use of sulfur.

Toasted almond spicy "CIRERETA", the almond snack that its spicy touch will stop you from eating.

Origin: Spain.
It is consumed a lot in cooked, sautéed with parsley, cream or accompanied by white meats or sauces.
Use: Clean in hot water until the water comes out clear. Moisten in abundant hot water for 1 hour and drain.

Toasted Almond Snack with ecological "Tap de Cortí ahumado", the almond snack that your smoked touch will prevent you from stopping to eat.

Ecological pistachio produced in Castilla-La Mancha.

Ecological pistachio produced in Castilla-La Mancha.

From: Spain, of the Real Pine.  Doñana Park.

Organic coconut flour

It is used for baking in the preparation of cake doughs. As a thickener in the preparation of sauce, stews and soups. Not only does it bake, try adding it to your protein or fruit shake.

From: Galicia - Spain.

The chestnut flour is ideal for baking bread and cakes, as it provides a delicious sweet taste.

It is a flour can be used in numerous dishes (and not only sweet, but also salty).