Mixes

Italian special ecological spice mix for pasta and salads.

Made with ingredients selected by hand and dried at 45º C.

Na Miriam is a spicy harissa spice mixture.

It is used to cook from tajines or couscous to grilled fish.

It can also be used for something very simple like spreading pieces of bread.

Organic Darwin Burger Spices.

Mix of natural spices to prepare Australian-style hamburgers.

Popular spice blend for herb butter. Café Paris is a flavour enhancer for fish, meats, sauces, raw vegetables, burgers, snails and potatoes.

Tomeu Barbacoa is a mixture of organic spices.

It is used for all types of meat, vegetables and greens. To prevent vegetables from drying out, they should be soaked in water and then marinated with olive oil.