Bay leaf bio

€2.20
VAT included

ORIGIN: Mallorca-Spain 

It has a very intense flavor and a pungent aroma. 

USE: Seasoning, but in moderation. Add a leaf when boiling fish, rice and in soups or broths.

Quantity
In Stock

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Selected leaves dried at a controlled temperature of less than 45ºC.

Stimulates appetite and in infusion as a remedy for skin conditions.

Examples: Bolognese, chickpeas, lentils, pork, etc.

4036

Data sheet

Weight
7 g
Conservación
Lugar fresco y seco
Certificado
Ecológico

Specific References

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