Corn starch 700 g

€3.00
VAT included

Corn starch.

You can substitute wheat flour for gluten-free foods. It is a good remedy for chafing, since corn starch gets rid of moisture.

Quantity
Out of stock


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For sensitive stomachs, boil water with cinnamon (3/4 of a liter) and add 4 tablespoons of corn starch when boiling. Take tempered.

2570
2020-04-24

Data sheet

Weight
700
Conservación
Cold and dry place

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