Oregano BIO 15 g
€2.40
VAT included
FROM: Greece
USE: Widely used in Mediterranean food. To season red meats and vegetable salads. On the other hand, oregano is an excellent condiment for cheese. Also in the production of fresh or cured sausages.
Oregano is not only a very versatile condiment, it also has the potential to protect and improve our health.
It has a high content of antioxidants and minerals such as calcium, iron, potassium, zinc and magnesium, among others.
Examples: Meatballs in tomato sauce, focaccia, lemon chicken, etc.