Marjoram eco 8 g
€2.20
VAT included
Moraduix/ Marjoram
ORIGIN: Egypt
USE: It is recommended to add to stews and roasts. It can also be combined with thyme to flavor tomatoes, pizzas and pastas in general.
The leaves have been selected, whole by hand and dried at a controlled temperature below 45°.
It is an essential ingredient of herbs de provence and Mediterranean herbs. It is very common in sausage dressings, cheeses and in sauces of Italian cuisine.
Examples: Baked sea bream, aubergine stir-fry, salads, Mallorcan-style snails, etc.