Origin: Spain. It is consumed a lot in cooked, sautéed with parsley, cream or accompanied by white meats or sauces. Use: Clean in hot water until the water comes out clear. Moisten in abundant hot water for 1 hour and drain.
Origin: Spain. It is consumed a lot in cooked, sautéed with parsley, cream or accompanied by white meats or sauces. Use: Clean in hot water until the water comes out clear. Moisten in abundant hot water for 1 hour and drain.