Coconut ECO 200 g

VAT included

Organic fine grated coconut.

It is used for baking, both in the preparation of cake doughs and sprinkled on the cake. It can also be used for the preparation of sauces such as Curry.


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RECIPE: Almond Coquitos


-200 g grated coconut

-50 g almond flour

-15 g of sugar

-2 eggs

PREPARATION: Mix the coconut with the almond. Separate the yolk from the white and use the yolk to beat it with half the sugar and coconut mixture.

Beat the egg whites with the sugar shelf until you give them the snow point and incorporate them. On a tray and with pastry bag, serve and bake for 12 minutes until lightly browned.


Data sheet

Cold and dry place.

Specific References

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