Our formulas

In Tomeu is a mixture of barbecue spices with a spicy touch.

Its use is for all types of meat, vegetables and vegetables. So that the vegetables do not dry out, they should be put in water and then marinated with olive oil.

Curry Safarnari.

You can use this curry in pork, chicken or seafood; also with cheese, rice or vegetables.

It has a softer flavor than Chilli Curry, and is pink because it is made with ground hibiscus and purple carrot.

You can use the "Crespaella 4 spices" to cook "arròs brut", Mallorcan soups, "escaldums", stews, etc.

Madras Hot Curry.

You can use this curry to prepare spicy Indian dishes; sauces, rice, vegetables, pasta and white meats.

Ecological mediterranean Herbs with origin: Mallorca - Spain. 

Mix of aromatic herbs from the Mediterranean, in the style of the "Hierbas de Provenza".

A mixture that can be used in any type of dish you cook.

Pumpkin curry.

You can use this curry in creams, vegetables and white meats.

Crespaella 4 spices.

You can use the "Crespaella 4 spices" to cook "Arròs brut", Mallorcan soups, "escaldums", stews, etc.