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ORIGIN: Mallorca
En Tomeu Barbacoa is a mixture of ecological spices of our own formulation.
INGREDIENTS: Tap de cortí paprika, pepper, celery, coriander, hot cirereta paprika, nutmeg, cloves and garlic.
USE: Its use is for all types of meat, vegetables and greens. To prevent vegetables from drying out, they should be soaked in water and then marinated with olive oil. To marinate 1kg of meat or fish add 1 sachet with 20cl of oil and the juice of a lemon and then paint.
Ingredients: Tap de Cortí pepper, pepper, APIO, coriander, spicy paprika, nutmeg and clove.