Organic dry "Ramallet" tomato harvested in Mallorca.

Drying at low temperature without the use of sulfur.

From: Spain, of the Real Pine.  Doñana Park.

From: Spain.
Use: Moisturize in abundant hot water for 1 hour. Once hydrated it yields about 250 grs of fresh mushrooms.

Of soft smell, with pleasant aroma and sweet flavor, with notes of hazelnut.

Moisturize in abundant hot water for 1 hour.

Once hydrated augmenta 10 times its size.

Ramallet tomato flakes

Ideal for soups, creams, sauces, salads or stews.

Intense flavor.

Origin: Spain.
It is consumed a lot in cooked, sautéed with parsley, cream or accompanied by white meats or sauces.
Use: Clean in hot water until the water comes out clear. Moisten in abundant hot water for 1 hour and drain.

Ecological pistachio produced in Castilla-La Mancha.

Ground Ramallet Tomato ecological.

Ideal for soups, creams, sauces, salads or stews.

To be used in Home Bread, & pizza

Full flavour

Each bag contains between 4 and 5 tomatos, without water

Intense flavour.

From: Spain, of the Real Pine.  Doñana Park.

Ecological pistachio produced in Castilla-La Mancha.