Vanilla on organic branch.

1 pod

From: Mallorca - Spain.
Made with autochthonous beans from Mallorca. No added sugar. Low salt content.

Ecological ground white pepper.

Made with ripe pepper berries selected from Malaysia from the Sarawak area, which have been soaked and skin removed. It is softer and more aromatic than black. It is used in sausages and fish dishes.

From: Spain.

Use: Put some leaves (about 3 grams) in very hot water and make mist. This is achieved nasal decongestion and facilitate breathing.

Rosemary leaf chopped easily distributed.

It can be used for meat dishes or infusion. It can also be infused with oil. To flavor stews, grilled or baked meats, especially lamb.

It has been hand selected and dried at a controlled temperature below 45 ° C.

Lemon grass organic originating in Spain.

Its flavor is citric and at the same time not very spicy, it must be used in small quantities.

It is carminative, digestive and serves to treat flatulence. Also as an aromatic tonic and to decrease fever.

Ecological savory 

It facilitates digestion in weak stomachs and is useful to stimulate and promote appetite.

We can add it fresh or dried in meat stews, in soups or creams, in pasta dishes. Ideal for making oils and aromatic vinegars. He has a strong taste so his use in the kitchen should be used in small doses.

Na Miriam is a spicy harissa spice mixture.

It is used to cook from tajines or couscous to grilled fish.

It can also be used for something very simple like spreading pieces of bread.

Whole selected anise stars of Vietnam origin.

Sweet and sour taste, widely used in Chinese meat, pork and duck meals.

Taken as an infusion, it has qualities for constipation, lumbago, hernias and bladder ailments. It is diuretic and tonic for the heart.

Tomeu Barbacoa is a mixture of organic spices.

It is used for all types of meat, vegetables and greens. To prevent vegetables from drying out, they should be soaked in water and then marinated with olive oil.