Of soft smell, with pleasant aroma and sweet flavor, with notes of hazelnut.

Moisturize in abundant hot water for 1 hour.

Once hydrated augmenta 10 times its size.

Orange blossom from Spain.

It is the orange blossom. It has soothing properties. Beneficial for insomia and nervousness. Use in infusion, with 10 - 15 grams per liter of water.

Organic mahón chamomile of Mallorca origin.

Like sweet chamomile, it has digestive, antiseptic and healing qualities.

Especially it is indicated for slow digestions. As an external use, it is useful for conjunctivitis in the eyes.

Almond hash with organic spices.

It serves to taste rice, fish and vegetables.

Organic green basil 

Selected whole dried leaves at controlled temperature below 45 ° C.

Evokes Italian cuisine. It combines well in tomato dishes, both in salads and sauces. Also in vegetables and white fish. Also used to flavor oils or dressings based on oil and / or vinegar.

Stimulates digestion, appetite and calms the nerves.

Madras Hot Curry.

You can use this curry to prepare spicy Indian dishes; sauces, rice, vegetables, pasta and white meats.

Organic ground celery of Mallorquin origin, its origin is 100% organic celery.

Organic ground black pepper from Indonesia.

It has a fine ground so that it is diluted in the duck sausages. It has digestive, anti-inflammatory properties and facilitates the absorption of other nutrients.

Sliced ​​organic sage from Mallorca.

Selected whole dried leaves at controlled temperature below 45 ° C. It is one of the best natural antibiotics.

It is considered one of the key aromatic herbs. It is used in vegetables, legumes, soups.

Organic nutmeg from Indonesia, ABC variety. Without plastic.

Nutmeg comes from myrrh, a tree that produces an apricot-like product. These contain nutmeg as their seed inside.

It is used in sauces, pates and sausages. It must be added at the end of cooking. Scratch at the time of use. For example: bechamel.

Sweet pepper.

Years ago from Jamaica, nowadays from Honduras or Guatemala.