List of products by brand Especias Crespi

Paprika from the Protected Designation of Origin (DOP) SWEET PAPRIKA FROM MALLORCA.

Made with the exclusive variety of "Tap de Cortí" peppers. 

Tap de Cortí paprika is mainly used as a preservative in the preparation of sobrasada. But it is also used as a condiment for many Balearic and Spanish stews.

Paprika from the Protected Designation of Origin (DOP) SWEET PAPRIKA FROM MALLORCA.

Made with the exclusive variety of "Tap de Cortí" peppers. 

Tap de Cortí paprika is mainly used as a preservative in the preparation of sobrasada. But it is also used as a condiment for many Balearic and Spanish stews.

Paprika from the Protected Designation of Origin (DOP) SWEET PAPRIKA FROM MALLORCA.

Made with the exclusive variety of "Tap de Cortí" peppers. 

Tap de Cortí paprika is mainly used as a preservative in the preparation of sobrasada. But it is also used as a condiment for many Balearic and Spanish stews.

ORIGIN: Iran

Sweet and slightly bitter taste

USES: Very strong in excess, it is associated with vinaigrettes, sauces and dressings for meats and in stews.

ORIGIN: Kerala India

Organic black Tellicherry peppercorns.

Considered the best pepper in the world for its cedar aroma, floral and cherry notes, with a medium heat.

ORIGIN: Europe

USES: Used to treat cramps or menstrual irregularities. Also to calm anxiety and insomnia. 

For each cup of boiling water use half a tablespoon of lime blossom leaf.

ORIGIN: Madagascar

USE: Confectionery

Organic vanilla pods

ORIGIN: Madagascar

USE: Confectionery

Organic vanilla pods

1 pod

ORIGIN: Madagascar

Organic vanilla powder. Contains 2 sachets of 5 grams.

USE: Baking. Dose with caution. One to two teaspoons to perfume 1 litre of milk.

Vanilla sugar is widely used in the preparation of biscuits, muffins, custards and whenever a dish tastes a sweet vanilla flavor, even to sweeten a coffee.

Exclusive variety of whole Calabrese cayenne cultivated in Mallorca.

It has approx. 50,000 to 75,000 units of spiciness. Also known as piquín.

USE: In the preparation of dishes where a very spicy touch is desired. Use with caution.

ORIGIN: Mallorca - Spain

Selected ground mustard seeds.

USE: It is used in the preparation of oriental curries, in red meats, salads or dressings.